Jinghai has its own distinctive and diverse snacks and delicacies. Let me share them briefly!
Tianjin Tianli Duliu Old Vinegar Co., LTD.
First and foremost, Tianli Duoliu Old Vinegar has a store right at the factory gate. The variety is particularly complete. Some large barrels of aged vinegar are not available in the market.
"Cao SAN Braised Fish"
The "Lu Ji Fire"
"Liu Ji Duliu White Cake Gan"
Braised fish, fire cakes and pastries are all located on a street, very close to the vinegar factory. The Cao SAN Braised Fish made with Duliu Old vinegar and the handcrafted Lu Ji fire cakes are both worth visiting. The pastries are made with traditional red bean paste and come in two types: black rice and white rice. If you want to try them, be sure to make a reservation in advance!
"Lu Ji Yongxingde"
Traditional pastries include mung bean chaogao and Xiaobaipi
Tianjin Yimin Jinxing Food Co., LTD.
When it comes to Wangkou Town, the famous snacks are well-known. The hanging oven pancakes and Jinxing sesame oil should not be underestimated either. Jinxing, a well-known brand in Tianjin, is not as famous as Duliu Old Vinegar. There is also a retail store in front of the factory. If you pass by, you can go in and have a look!
"Baoshen Pancake"
Ziya's special Baokun Meat Pancake, the meat pancake that is first baked and then grilled, paired with tofu pudding, makes for a delicious breakfast!
"Xinhe Hotel"
Small ji 饹 beans, Tianjin rarely seen noodles, Xin He restaurant can have, sorghum flour white flour mixed with plantago asianum noodles, coarse grain finely made smooth and chewy, the smoked sauce in the shop is also good, pigeon and goose delicacies.
Jinghai also has its own characteristic stir-fried dishes, such as Duliu He Chao, Chao Guo Ba, Fish Braised Noodles, and so on!